This is one of my favorite large batch non-alcoholic recipes to make for a crowd. Think of this as a non-alcoholic sangria, but with much lighter flavors. You'll want to let this beverage sit in the fridge for 2-3 hours to full absorb all the flavors. If you'd like to make it boozy, just add some silver rum! PRO TIPS FOR THIS RECIPE: 1. Chop your cucumber in 1/4 inch wheels 2. Add your soda water after the rest of the mocktail has marinated in the refrigerator for 2-3 hours.